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Made in Normandy since 1830 · Official South African store

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M’6 S Frying Pan

Price range: R7 270.00 through R9 020.00 Inc VAT

M’6 S Frying Pan

Price range: R7 270.00 through R9 020.00 Inc VAT

Special copper for induction Alloy of copper, aluminum and stainless steel High performance.

  • Made in FranceVilledieu-les-Poêles, Normandy, since 1830
  • AvailabilityIn stock in Lanseria · dispatched within 2 working days
  • DeliveryInsured courier across South Africa
  • GuaranteeLifetime guarantee against manufacturing defect
SKU: N/ACategories: ,
  • Special copper for induction
  • Alloy of copper, aluminum and stainless steel
  • High performance. Mauviel M'6S 6 layers of stainless steel, aluminum, magnetic stainless steel and copper offers a rapid, uniform heat conductivity and controlled even heat distribution.
  • Thickness 2.6mm
  • Polished exterior
  • Stay cool handles. Cast stainless steel handles stay cool during use.
  • Hand wash only. Not dishwasher safe
  • Versatile: Can be used on all cooking surfaces. Gas, electric, halogen stovetops, induction and in the oven. Oven safe including under the broiler
  • Care. Do not use high heat for a long period of time. Do not leave empty pan on a heated burner for an extended period of time. For items that are not dishwasher safe, do not use in dishwasher. Do not use metal utensils on the non-stick cooking surface. The use of scouring pads, steel wool, abrasive cleansers, bleach and/or oven cleaners is not recommended and can scratch or damage your cookware. Bleach will erode the Stainless Steel interior and should not be used on any Mauviel cookware.
  • Maximum temperature. Our products have a superb conductivity, so cooktop knobs or controls cannot be used at their 100% heating power; they need to be used at a 60% capacity. It means on a level of 10, 6.

Copper that works on induction. Mauviel spent years on this: six plies drawn as one body, so the heat still travels up the sides rather than pooling in a bonded base.

6 layers, drawn as one body. 2.6 mm from the outside face to the cooking surface.
THROUGH THE WALL2.6 mm TOTALCopperStainless steel · magnetic, so induction reads itAluminiumAluminiumAluminium18/10 stainless steel · cooking surfaceOUTSIDEINSIDE6PLYS
The layers run up the sides, not just across the base. One litre of water to a rolling boil in three minutes, against seven in a pan with a disc bonded underneath.
HEAT SOURCEMAUVIEL MULTI-PLY3 minto bring one litre to the boilHEAT SOURCEPAN WITH A BONDED BASE7 minto bring one litre to the boilHOT SPOTS
Copper conducts about twenty-five times better than stainless steel. That is why the pan answers the dial in seconds instead of a minute later, when the sauce has already gone.
THERMAL CONDUCTIVITY · W/m·KSilver429Copper401Aluminium237Carbon steel5018/10 stainless steel16

Dimensions

PieceDiameterHeightCapacityOven
05132020 cm4 cm1 LFits a standard 600 mm oven (body only — allow for the handle on long-handled pans)
05132626 cm5 cm2.1 LFits a standard 600 mm oven (body only — allow for the handle on long-handled pans)
05133030 cm5.5 cm3 LFits a standard 600 mm oven (body only — allow for the handle on long-handled pans)

Figures are Mauviel1830’s own, from the 2026 manufacturer catalogue. Capacity is to the brim, not to a working level.

Construction and materials

ConstructionSix plies: 18/10 stainless steel, three successive layers of aluminium, stainless steel, and an outer layer of copper. Drawn from a single blank — no disc bonded to the base.
Material thickness2.6 mm
Cooking surface18/10 stainless steel
Exterior finishPolished copper, non-drip edge
HandlesCast stainless steel
Heat sourcesCeramic, Electric, Gas, Induction. Induction compatible.
Piece code051320, 051326, 051330
Made inVilledieu-les-Poêles, Normandy, France

Care

  • Hand washing is recommended for every Mauviel1830 piece. Detergents attack the coatings and the aluminium inside a multi-ply body.
  • Copper tarnishes. That is the metal behaving normally, not a fault. Copperbrill restores the shine in a minute.
  • On induction or ceramic, never go past two thirds of the hob’s power. Overheating is what warps a base and makes food stick, not the pan.

Made by Mauviel1830 in Villedieu-les-Poêles, Normandy. The Culinary Equipment Co is the appointed South African distributor.

Additional information

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