M’Cook Rondeau with Glass Lid
Price range: R7 940.00 through R10 090.00 Inc VAT
M’Cook Rondeau with Glass Lid
Price range: R7 940.00 through R10 090.00 Inc VAT
Five-ply stainless steel with cast stainless steel handles.
Five-ply stainless steel with cast stainless steel handles. Dishwasher safe, induction ready and effectively indestructible, which is why it is the workhorse in professional kitchens. It behaves the same on the two hundredth service as on the first. Made in Villedieu-les-Poeles, Normandy. Handles are riveted rather than welded, so a damaged handle can be drilled out and replaced. Covered by Mauviel's lifetime guarantee against manufacturing defect. Made to order in Normandy after you order it. See the product lead times on our Made to Order page before you buy.
Mauviel’s emblematic stainless collection, conceived for induction. Five plies give it copper’s conductivity with stainless steel’s indifference to acid and neglect. One litre of water to the boil in three minutes.
Dimensions
| Piece | Diameter | Height | Capacity | Oven |
|---|---|---|---|---|
| 523075 | 24 cm | — | — | Fits a standard 600 mm oven (body only — allow for the handle on long-handled pans) |
| 523079 | 28 cm | — | — | Fits a standard 600 mm oven (body only — allow for the handle on long-handled pans) |
Figures are Mauviel1830’s own, from the 2026 manufacturer catalogue. Capacity is to the brim, not to a working level.
Construction and materials
| Construction | Five plies: 18/10 stainless steel, three successive layers of aluminium, and an outer layer of ferritic stainless steel |
|---|---|
| Material thickness | 2.6 mm |
| Cooking surface | 18/10 stainless steel |
| Exterior finish | Polished and hammered mirror finish |
| Handles | Cast stainless steel |
| Heat sources | Gas, Electric, Ceramic, Halogen, Induction, Oven. Induction compatible. |
| Piece code | 523075, 523079 |
| Made in | Villedieu-les-Poêles, Normandy, France |
Care
- Hand washing is recommended for every Mauviel1830 piece. Detergents attack the coatings and the aluminium inside a multi-ply body.
- On induction or ceramic, never go past two thirds of the hob’s power. Overheating is what warps a base and makes food stick, not the pan.
Made by Mauviel1830 in Villedieu-les-Poêles, Normandy. The Culinary Equipment Co is the appointed South African distributor.
Additional information
| Size | |
|---|---|
| Collection | |
| Material | |
| Handle | |
| Type |
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La Manufacture
How this piece is made
The hand
Most of what leaves the workshop has been finished by someone who has done it for twenty years. Copper is spun over a wooden chuck, then checked by eye and by ear.
The fire
Bronze handles are cast in sand, filed, and riveted rather than welded. A rivet can be drilled out, which is why a handle can be replaced instead of the pan.
The same address
The workshop photographed in the early 1900s is the workshop still in use. Villedieu-les-Po\xC3\xAAles has worked copper since the twelfth century.
Made by Mauviel1830 in Villedieu-les-Po\xC3\xAAles, Normandy. The Culinary Equipment Co is the appointed distributor for South Africa.
